Prep Cook

Chicago, IL 60604

Post Date: 05/15/2018 Job ID: CHI051518PREP Industry: First Class Workforce Solutions Pay Rate / Salary: UP TO 12/HR

As a prep cook you will have responsibility of food production in the kitchen operations. These positions play an integral role in managing the food production operations while ensuring client and customer service. This successful leader must have the ability to work in a diverse work environment while remaining focused on client and customer satisfaction.

• Prepare large quantities of food, following standardized recipes, within required production schedule.
• Weigh, measure, and mix ingredients according to recipes, using various kitchen utensils and equipment.
• Portion, arrange, and garnish food.
• Practice key sanitation procedures and policies and maintain food at appropriate temperatures.
• Comply with all policies and procedures for the Food and Beverage department

 

 

 

#ZR7

Ideal Candidates will:

• Be at least 18 years of age
• Have at least 1 year of recent experience as a prep cook/back of house experience
• Be able to work in fast-paced environment
• Work effectively and professionally with others
• Be able to work a flexible schedule to include days, evenings, holidays and weekends
• Be eligible to work in the United States
• Be willing to submit to a Drug Test and Criminal Background Check


Not ready to apply?

Send an email reminder to:

Share This Job:

Related Jobs: