DIETARY AIDE
11960 W. WESTLINE INDUSTRIAL DRIVE SUITE 331 Saint Louis, MO 63115
Job Description
What you’ll do:
- Prepare meals and beverages using specific procedures
- Serve meals using standards to maintain sanitation and quality
- Store stock appropriately in order to maintain cleanliness and prevent food spoilage
- Accurately record meals served and monitor temperatures of food
- Clean assigned dining areas using appropriate procedures
- Wash dishes and or/or utensils according to acceptable standards of practice
- Ensure compliance with sanitation
- Participate in menu planning
What you'll gain:
- Weekly paychecks
- Convenient payment options
- Health insurance offered
- Flexible schedule
- Recognition program and incentives
Hiring essentials:
- At least 18 years of age
- Must be able to stand for long hours
- Have knowledge of being a dietician preferred (a plus)
- Have reliable transportation
- Be able to work a flexible schedule to include days, evenings, and weekends.
- Be willing to submit to a Drug Test and Criminal Background Check.
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